The spread is creamy
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Technical characteristics
- KindCreamy vegetable
Description
Spread creamy at the price of manufacturer. Wholesale deliveries
Spread (from English Spread — spreading, extension; the spread) — a sort of foodstuff on the basis of mix of vegetable and milk fats, with a mass fraction of the general fat from 39 to 95% is read. Usually the combination of structure which chilled is smeared easier, than natural butter is selected.
Spread (from English Spread — spreading, extension; the spread) — a sort of foodstuff on the basis of mix of vegetable and milk fats, with a mass fraction of the general fat from 39 to 95% is read. Usually the combination of structure which chilled is smeared easier, than natural butter is selected.
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The spread is creamy