Sunflower unrefined oil, 1 st grade GOST 1129-2013
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Russia, Kamensk-uralskiy
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Technical characteristics
- Country of manufactureRussia
Description
| Sunflower oil | ||||||
| GOST 1129-2013 | ||||||
| Mark sunflower oil | Unrefined "First class" | |||||
| For immediate consumption, for | ||||||
| food production and | ||||||
| for industrial processing | ||||||
| Characteristics of sunflower oil | ||||||
| unrefined | ||||||
| First grade | ||||||
| Allowed sediment and slight turbidity or a "grid" of sediment | ||||||
| Smell and taste | Peculiar to sunflower oil without | |||||
| extraneous odors and tastes | ||||||
| Color number, mg of iodine, no more | 25 | |||||
| Acid number, mg KOH / g, more | 4 | |||||
| Mass fraction of fatty impurity,%, not more |
0.1 | |||||
| The mass fraction of phosphorus compounds,%, no more than | ||||||
| based on stearooleolecitin | 0.6 | |||||
| calculated as P2O5 | 0,053 | |||||
| Soap | not rated | |||||
| Moisture and volatiles,%, no more than | 0.2 | |||||
| Flash point extraction oil, ° C | not rated | |||||
| Peroxide value, mole of active oxygen / kg * not a | 10 | |||||
| Anizidinovoe number, no more than | not rated | |||||
| fatty acid Name Mass fraction of fatty acid (% | ||||||
| to the fatty acid total) | ||||||
| Tetradecanoic (myristic) | 0.2 | |||||
| Hexadecanoic (palmitic) | 5,0-7,6 | |||||
| Hexadecenoic (palmitoleic) | 0.3 | |||||
| Octadecanoic (stearic) | 2,7-6,5 | |||||
| Octadecenoic (oleic) | 14,0-39,4 | |||||
| Octadecadienoic (linoleic) | 48,3-77,0 | |||||
| Octadecatrienoic (linolenic) | 0.3 | |||||
| Eicosanoic (arachidic) | 0.5 | |||||
| Eicosenoic (gondoinovaya) | 0.3 | |||||
| Docosanoic (behenic) | 0.3-1.5 | |||||
| Docosanoic (erucic) | 0.2 | |||||
| Tetracosanoic (lignoceric) | 0.5 | |||||
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Sunflower unrefined oil, 1 st grade GOST 1129-2013