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Struktulakt stabilizers for processed cheeses, salt a plavitel – Slav - Partner, ChP | all.biz
Buy Struktulakt stabilizers for processed cheeses, salt a plavitel
Struktulakt stabilizers for processed cheeses, salt a plavitel

Struktulakt stabilizers for processed cheeses, salt a plavitel

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Ukraine, Kharkov
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Description

Stabilizers "Struktulakt 2023, "Struktulakt 2024" - are intended for production of products pastelike, fused cheese and creams cheeses for improvement of plasticity and tastes of finished goods.

 

Advantages:

  • Positively influence the smearing properties.

  • Have the schedule of viscosity, ideal for technological process.

  • Do not give aftertaste.

  • Partially reduce use in compoundings of more expensive molokoprodukt such as firm cheese, cottage cheese, powdered skim milk.

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Struktulakt stabilizers for processed cheeses, salt a plavitel
Struktulakt stabilizers for processed cheeses, salt a plavitel
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