Sausages Ham Luxury, first grade
Code: СТБ 126‑2011
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Technical characteristics
- BrandСлавянские рецепты
- Country of manufactureBelarus
- The method of preparationBoiled-smoked
- Shell typeNatural casing
Description
Structure: pork, beef, salt, food supplement, the stabilizer of color - sodium nitrite.
Expiration date: 5 days at the air temperature of (+2 +6) °C and relative humidity of air (70‑80) %.
STB 126‑2011
Expiration date: 5 days at the air temperature of (+2 +6) °C and relative humidity of air (70‑80) %.
STB 126‑2011
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Sausages Ham Luxury, first grade