Russian sugar corn 4

FOOD CORN HYBRID. PATENT OWNER AND ORIGINATOR:

FSBSI "National Grain Center named after P. P. Lukyanenko ".

General characteristics: the synthetic population belongs to the group of varieties with a yellow type of grain and with a period from germination to technical ripeness of 66 - 68 days. The plant height is 180 - 200 cm, the ear of a cylindrical shape is laid at a height of 65 - 75 cm, the length of the ear is 17 - 20 cm. The population is resistant to lodging. The tasting score of freshly boiled grain on a five - point scale was 5.0 points.

Disease resistance: resistant to blister smut.

Features: in view of the large amount of sugar in the grain of the sugar population (10.3% ), the duration of the technical ripeness period was 8 days, while the standard had 4 days.

Зона возделывания: включена в Государственный реестр в 2010 году для возделывания в Северо - Кавказском регионе.