Radish of olive 1 kg

Radish of olive 1 kg

The radish olive - an annual plant of family krestotsvetny, does not form the fruits suitable in food of the person, and is grown up generally as siderat as fodder culture and beekeepers as a melliferous plant.

It is irreplaceable on heavy clay soils. It is appreciated ability to grow quickly during the cold period. Among other krestotsvetny siderat it is noted by smaller insistence to soils and constancy of harvests. The root system of a plant so strong and so deeply enters the soil that can lift all the components, necessary for its growth, strongly loosening and enriching at the expense of it the top layers, raising also vozdukho-and a moisture capacity.

It is one of the best cultures for protection of soils against a water and wind erosion in the fall and in the spring and if not to mow it, then and in the winter. Snow detains, promotes smaller frost penetration in soils.

Actively revitalizes soils. Existence in all parts of a radish of essential oils serves as prophylactic from accumulation of wreckers (provolochnik) and fungal diseases (a rizoktonioz, potatoes scab), suppresses a nematode. Improves conditions of activity of soil microorganisms and worms, at decomposition serves them as a forage. It, in turn, leads to reduction of incidence of plants and increase in harvests. When sowing to the cultivated soils effectively suppresses development of weeds.