The plate pasteurizer and Installations pasteurization and cooling lamellar automatic 1 - 25t/h is applied in milk, beer and soft drinks, etc. the industries.
The plate pasteurizer is intended for heating and fast pasteurization in the closed flow of milk, cream and other food liquors. The pasteurizer is effectively used in cases when the subsequent processing of milk occurs at temperature a little different from pasteurization temperature (for example, milk after pasteurization goes to vacuum - evaporator installations).
Installations are pasteurization and cooling lamellar automatic
are intended for heating and cooling of product in at the same time in flow. Application of Installations pasteurization and cooling allows to save up to 90% of energy of heat and cold due to application of regenerator section (where cold and hot milk exchange the energy). Basic element of installation the heatexchange device consisting of plates and frame from N / became lamellar, warmed by steam or hot water.
The heated milk moves in mezhplastinny space, heating up from the heat carrier which moves from reverse side of plate.
Installation can be used as heater of food liquors.
Upon the demand of the customer the additional complete set of installation is possible.
The pasteurizer is used on milk, crude, butter - making and milk canneries, in the brewing industry and productions of soft drinks.
According to the existing standards the pastustanovka provides automation of control, regulation and record of temperature and position of the switching valves.
There is opportunity data transmission on the external computer (the technologist, the master, accounts department, etc. ) with the subsequent viewing and printout of archive.