Products of other enterprises
Technical characteristics
- Country of manufactureUkraine
Description
Alfalfa in the granules of 8 mm diameter green, sand or light-brown color with a smell of freshly cut grass.
The chemical composition of alfalfa:
The protein is easily digestible nitrogenous substances with all essential amino acids, carotene, vitamins C, B 1, E, micro- and macrocells, biologically active substances.
Indicators of alfalfa pellets:
- Protein - 14-19%
- Fiber - 23-24%
- Humidity 8 12 %
- Ash 6.59%
- Fat 3.8%
Wholesale.
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Pellets of lucerne