Pear saplings Bør Kijewskaja, Bere Kyivska

The detailed description sortavozrast sazhentsaodno-and dvukhletniyeproiskhozhdeniyesort it is received from crossing of grades the Forest beauty and Olivier de Serre. Author: I.N. Kovtun. The grade is entered in the state register of plant varieties in 1991 of a godumest of a vyrashchivaniyazon of distribution - Lesostepkharakteristiki rasteniyaderevo above the average force of growth, with shirokopiramidalny krone. Escapes of average thickness, direct, roundish, brown-brown. Leaves of average size, elongated and elliptic form, smooth, green. Fructifies mainly on plodaploda kolchatkakhkharakteristik big, weighing 270-300 g, one-dimensional, an elongated and pear-shaped form, the surface smooth, dry, is covered with gray hypodermic points. During harvesting the main color green, during ripening chartreuse. Often fruits on sunny side and on a quince have a red flush. Pulp with weak aroma, cream, average density, oily, sweet-sour. The tasting assessment 4,6 ballasrok sozrevaniyasobiratelny ripeness comes at the end of September - at the beginning of October, consumer - from November to January-fevralyopylitelilyubimitsa of Klapp, Conference, Williams and a drugiyemorozostoykostmorozostoykost a srednyayaustoychivost to a boleznyamustoychivost to a scab average. The Porazhayemost a burn of leaves of a srednyayaosobennost of a hraneniyaploda remain in usual storages till January-feralya, In the cooled storages - up to the end martaplodonosheniyev young age slowly increases productivity, at 10-12-year age reaches 185-200 c/hectare. The grade is well compatible to a quince on which it vtupat na3-4-y godosnovny during fructification naznacheniyeispolzutsya fresh