- Country of manufactureUkraine
- Weight1 kg
Name: A mountain ash ordinary or as call in the people, a ryabinka, a gorobina.
Latin name: S�rbus aucup�ria.
Collecting and storage: At a mountain ash, as medicinal raw materials, use only its berries. Prepare berries only at their full maturing, since September and till October. Collected fruits clear of fruit stems, leaves and branches, and also delete the spoiled berries. The raw materials a thin layer under a canopy or in the dryer dry at a temperature up to 80 degrees. The dried-up berries are stored in fabric sacks in the dry and well aired place it is no more than 2 years.
Chemical composition: Berries of a mountain ash contain a large amount of the active agents necessary for our organism. So, sugar, various acids (apple, lemon, wine, amber etc.), tannic, pectinaceous substances, amino acids, essential oil, ascorbic acid, carotene, micro and macrocells is their part.
Application in traditional medicine
Use in medicine of fruits of a mountain ash is very various. They are considered as excellent medicine that has styptic, laxative, diuretic, anti-inflammatory, kapillyaroukreplyayushchy, sudorific, vitamin and knitting action. Berries of a mountain ash are recommended to be used the patient on a hypertensive illness, hemorrhoids, rheumatism, cystitis, gout, anemia, dispersion, salt diathesis and also suffering on hypostases of various origin. Administration of drugs from berries of a mountain ash contributes to normalization of a metabolism, improvement of work of cardiovascular system, a digestive tract, bladder and kidneys. It is also revealed that infusions and mountain ash decoctions will help to get rid of brain angiospasms, will restore a menstrual cycle, will stimulate appetite.