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Margarine for puff products. – Agro-Vel, OOO | all.biz
Buy Margarine for puff products.
Margarine for puff products.

Margarine for puff products.

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Russia, Rostov-na-donu
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Technical characteristics
  • BrandСТМ
  • Country of manufactureRussia
  • ColorИндивидуальный
  • Food energy100 kJ / 100 g
  • Pre-packing20 g
Description

MARGARINE FOR LAYER CONFECTIONERY GOODS.

APPLICATION AREA:

They are used in the production of all types of puff products, including yeast and puff pastry without yeast, frozen puff semi - finished products, croissants, puff pastries and other products.

FUNCTIONAL PROPERTIES:

• Possess high ductility;

• Do not leak at the proofing stage in the production of puff yeast products;

• They are evenly distributed during rolling, not allowing the layers of dough to stick together;

• Provide high lifting force with clear layering and attractive appearance of finished products.

ОСОБЕННОСТИ ПРИМЕНЕНИЯ: Для получения качественного готового продукта из слоеного теста рекомендуется использовать маргарин для ламинирования не менее 30% от массы муки в рецепте. Для удобства использования маргарина в производстве предусмотрена различная упаковка:

• блок со струнной нарезкой на слои по 1 кг;

• слои по 2 кг, каждый слой обернут пленкой.

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