Liquid complex mineral fertilizer L-Green MANGANESE
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- BrandL-Green
Liquid complex mineral fertilizer with a high concentration of manganese. Promotes drought tolerance.
Packing: 10 l. , Liquid PET canister
Storage conditions: from + 5 ° С to + 30 ° С
Shelf life: 2 years
Advantages:
- High content of manganese in a form available to plants.
- Recommended for use in regions with a dry season, on slightly alkaline and neutral soils, in early spring at low temperatures.
The main role is the reduction of carbon dioxide and the support of the chloroplast structure, which actively accompanies the movement of phosphorus in the plant. Especially grains and legumes sensitive to manganese deficiency. Manganese is easily absorbed in a chelated form, root crops, fruit and berry and other crops are responsive to manganese.
The use of "Manganese" is guaranteed to increase immunity and stress resistance. Provides a reliable increase in yield up to 8% .
The economic efficiency of using L - Green "Manganese" is achieved even with an increase of 1 centner per hectare. The payback for the agricultural producer is 2 times.
Composition:
(Mass fraction of nutrients, g / l, not less)
- Manganese - 200
- Amino acids - 80
Before using in a tank mix, be sure to check the drugs for compatibility.
Recommendations for use:
| The culture | Consumption rate | Application features |
| Winter cereals | 0.3 - 0.5 l / ha
Work consumption p - pa 100 - 300 l / ha |
Tillering phase
Processing together with plant protection products |
| Spring cereals | 0.3 - 0.5 l / ha
Work consumption p - pa 100 - 300 l / ha |
Out - of - tube phase
Processing together with plant protection products |
| Beets (sugar, fodder, table) | 0.2 - 0.5 l / ha
Work consumption p - pa 200 - 400 l / ha |
Phase 4 - 8 true leaves
Processing together with plant protection products |
| Sunflower | 0.1 - 0.2 l / ha
Work consumption p - pa 100 - 300 l / ha |
Phase 2 - 4 pairs of leaves
Processing together with plant protection products |
| Corn | 0.1 - 0.2 l / ha
Work consumption p - pa 100 - 300 l / ha |
Phase 5 - 6 leaves
Processing together with plant protection products |
| Rape | 0.3l / ha
Work consumption p - pa 100 - 300 l / ha |
The phase of formation of a leaf rosette
Processing together with plant protection products |
| Legumes | 0.2 - 0.3 l / ha
Work consumption p - pa 100 - 300 l / ha |
Stalking phase
Processing together with plant protection products |
|
Buckwheat |
0.1 - 0.2 l / ha
Work consumption p - pa 100 - 300 l / ha |
Phase: first pair of true leaves branching
Processing together with plant protection products |
| Rice | 0.1 - 0.2 l / ha
Work consumption p - pa 100 - 300 l / ha |
Tillering phase
Processing together with plant protection products |
| Vegetable crops of open and closed ground | 0.2 - 0.3 l / ha
Work consumption p - pa 100 - 300 l / ha |
After planting seedlings or 2 treatments in the first half of the growing season with a period of 10 - 12 days |
| Potato | 0.1 - 0.2 l / ha
Work consumption p - pa 100 - 300 l / ha |
Shoot development phase (15 - 20 cm) or budding phase |
|
Apple tree |
0.2 - 0.3 l / ha
Work consumption p - pa 100 - 300 l / ha |
1st treatment: pink bud phase - end of flowering
2nd treatment: after setting |
| Grapes, stone fruits | 0.1 - 0.2 l / ha
Work consumption p - pa 100 - 300 l / ha |
1st treatment: beginning of the growing season
2nd treatment: the phase of the appearance of the brushes |
| Onion garlic | 0.1 - 0.2 l / ha
Work consumption p - pa 100 - 300 l / ha |
Phase: 3 - 4 leaves or 6 - 8 leaves |
| Melons | 0.1 - 0.2 l / ha
Work consumption p - pa 100 - 300 l / ha |
Phase: 4 - 6 true leaves or budding phase |
|
Citrus |
0.2 - 0.3 l / ha
Work consumption p - pa 100 - 300 l / ha |
1st treatment: at the beginning of the growing season
2nd treatment: in the budding phase |