Technical characteristics
- Country of manufactureKazakhstan
Description
Lentil, Lentil tarelochny, Lentil red, Lentil green.
The price can be discussed relatively to each separate request.
Lentil treat family of bean. Lentil dishes are nutritious as they contain phytalbumin and large amount of complex carbohydrates, but at the same time they in them practically do not contain fat.
Lentil contains large amount of phytalbumin which is easily acquired by organism, at the same time the content of sulfuric amino acids and tryptophane in it is lower, than in other bean. Lentil contains less fat, than peas and is excellent source of iron.
Contact the seller
Lentil green