Lactose

The minimum scope of supply from 25 kg C12H22O11 lactose — carbohydrate of group of disaccharides, contains in milk and dairy products. The molecule  Read more

Lactose or as it often call dairy sugar, is disaccharide which is present at many products, first of all, in milk and dairy products. Lactose belongs  Read more

Apply to preparation of nutrient mediums, for example by production of penicillin. Use as excipient (filler) in pharmaceutical industry. From lactose  Read more

Lactose edible and pharmaceutical 99,8%, 100 and 200 mesh, productions Lithuania, the USA, from the official supplier. We have several types of lac Read more

Unique properties of lactose (lactobiose) have caused its broad application in the modern food industry: Lactose for Confectionery Lactose food - R Read more

Lactose (lactobiose), qualification: pishch / packing: 0,5 Quantity: 0,5 Type: pishch TU 10RF 1090-92 Read more

Unique properties of lactose (lactobiose) have caused its broad application in the modern food industry: Lactose for Confectionery Lactose food - R Read more