Quick-cooking buckwheat grain, 1 kg

Grains of a trihedral form, brown color, different shades. Has high nutrition value. Contains about 13% of the high-quality proteins rich with such irreplaceable amino acids as orginin and a lysine. The combination of mineral substances is favorable, in it there is a lot of potassium, phosphorus, calcium and iron.

Has high consumer properties: get prettier a razvarivayemost, big increase in volume and excellent taste.

It is used for baby and dietary food. Include in a diet of the diets which are poorly irritating a stomach and intestines. It is recommended at atherosclerosis, coronary heart disease, a hypertension, anemia, obesity, diabetes, colitis.

The main indicators of nutrition and power value in 100 g of a product:

protein - 12,6 g; fat - 9,3 g; carbohydrates of-63,0 g;

content of B1 vitamins - 0,53 mg/kg; B2 - 0,2 mg/kg; RR-4,19mgkg.

Caloric content - 335 kcal.