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Wheat Variety Batko – Firma Semena Stavropolya, OOO | all.biz
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Wheat Variety Batko

Wheat Variety Batko

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Technical characteristics
  • ManufacturerСемена Ставрополья
  • Country of manufactureRussia
  • Type of productSeeding (seed)
Description
WINTER SOFT WHEAT. PATENT OWNER AND ORIGINATOR:

FSBSI "National Grain Center named after P. P. Lukyanenko ".

Zoning year: 2003.

Cultivation area: North Caucasian region of the Russian Federation.

Main purpose of use: strong wheat, improver, conditional two - handed for insurance purposes.

Productivity: high, potential yield of more than 100 centners per hectare.

Bushiness and density of agrophytocenosis: medium.

Ear productivity: high.

Weight of 1000 grains: 36 - 38 grams.

Flour and baking qualities: included in the list of varieties of "strong" grain quality.

AGRONOMIC PROPERTIES:

Vegetation period (ripeness group): early ripening.

Высота растений и устойчивость к полеганию: короткостебельный, устойчив к полеганию.

Устойчивость к осыпанию: средняя, при перестое осыпается.

Морозостойкость: повышенная.

Засухоустойчивость: высокая.

Уровень агрофона: высокий и средний.

УСТОЙЧИВОСТЬ К БОЛЕЗНЯМ:

Бурая ржавчина: восприимчив.

Желтая ржавчина: восприимчив.

Септориоз и листовые пятнистости: средневосприимчив.

Фузариоз колоса: восприимчив.

Вирусы: восприимчив.

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