Enotanin Shen is used in cognac alcohols like brandy and

vintage wines for introduction of necessary quantity

extractive substances of an oak that allows to avoid all risks

long and expensive endurance in barrels.

Medicines were received from a core of a limuzensky oak,

dried up in the natural way within several years.

Medicine represents powder therefore it is easy to use and dose it.

Recommendations about use of medicine:

To dissolve necessary quantity of an enotanin to Shena in cognac alcohol,

intended for processing. To avoid contact with iron.

Dosage:

1-15 g / 100 l depending on what degree of an ekstraktivnost you want to receive.

The price is specified for 1gr. on 10 l

1gr. Enotannin Shen = 300gr. Oak spill (Oak chips)

Tannins in wine

Taste and color of a product depend on amount of tannins as a part of grape wines.
Red young wines which can be because of it excessively tart contain the greatest number of tannins.
In the wines which are subject to long storage the high content of tannins as they protect drink from oxidation is welcomed. The positive role of tannins consists in long preservation of color of wine, mitigation of its taste eventually.

The useful properties of tannins used in medicine:

• antibacterial,
• anti-inflammatory,
• knitting,
• styptic,
• connect toxins and poisonous salts of heavy metals.

Tannin is applied in medical practice

• as antidote at poisoning with mercury, lead and other toxic substances;
• for treatment of dermatological diseases, healing of burns and wounds;
• as antidiarrheal means;
• at inflammatory diseases of an oral cavity;
• for improvement of coagulability of blood.

The advantage of tannin consists also in strengthening of blood vessels, improvement of assimilation in a vitamin C organism.

 

1gr. Enotannin Shen = 300gr. Oak spill (Oak chips)

 

Enotanin Shen

 

The main active ingredient "Enotanina Shen" is tannin. This natural connection which is contained in different parts of plants. For receiving substance by the Austrian scientists the species of an oak which groves are in the region of France Limuzen was chosen.

Medicine production

Barrels for maturing of wines and cognac were long since made of limuzensky oaks. For many years of insisting tannin came out boards in drinks, giving them unique wood aroma, tart taste and golden-brown color.  

For receiving tannin tree trunks dry up by method of bystry dehydration. From them take a core where concentration of substance is maximum. The innovation consists that the way of extraction of tannin of very high purity of 96% is invented.

Technical specification

1.     In the territory of the Russian Federation enotanin it is registered in June, 2013.

2.     The country the applicant manufacturer is Austria.

3.     According to the registration document, "Enotanin With" treats nutritional supplements.

4.     Conforms to all sanitary and hygienic standards.

5.     It is approved to application by experts of "scientific research institute of food" of academy of medical sciences of Russia.

Properties and scopes of tannin

Chemically tannin belongs to acids. Has ability to denature protein. Has property of strong binding of substances. Increases quality of alcohol-containing drinks, enriching them with the specific organoleptic properties. He is popular by specialists of two branches.

·        Wine makers for whom the tannin concentrate is developed appreciate it giving to wines, cognacs, brandy of a unique flavoring bouquet and saturated color. Besides esthetic qualities, it does drinks long-living, preventing development of microflora in them.

·        Druggists use the knitting ability of tannin for sorption and removal from an organism of poisons (salts of lead, mercury). Property of a denaturation of proteins is applied in treatment of ulcers, open wounds, decubituses. Anti-inflammatory activity of substance is widely used.

Practicality of an enotanin

It is perfectly dissolved in alcohol, water and their solution of any concentration. Is issued in a powdery look, therefore, there is a possibility of exact dispensing of medicine.

Thanks to high concentration of the active ingredient having the pronounced aromatic, flavoring and painting qualities, its expense is minimum (from 1 to 15 gr. on 100 l.).

Enatonin saves means

Thanks to medicine for production of vintage wines, cognacs or brandy, expenses significantly decrease.

1.     Time of extraction of tannin in solution makes many years of wood of barrels, and at direct introduction of substance is reduced till several o'clock.

2.     Need for the big areas for long-term insisting of drinks disappears.

3.     The numerous staff is not necessary.

4.     The production Oborotnost at the former capacities increases several times without loss of quality of the final product.