Edible salt. Grind No. 3

This is a coarse grinding, the size of crystals 85% should be no more than 4 millimeters, and 15% - more than 4 millimeters.

Great for salting fish. An important point in salting fish: it is necessary to use only coarse salt. Due to the fact that the use of finely ground salt does not allow the fish to be salted deeply, it is not allowed to use it for salting. The production of the product is regulated by the requirements of GOST R 51574 - 2018. Supplied in a bag of 1000 kg.