Dried currants berry dietary fiber

The expediency of fortification of food products tested many years of experience. The highest value for mass fortification in food production are vitamins C and B, the contents of which in many foods quite enough. We offer as a concentrating agent (EA) powder blackcurrant. Application; in confectionery: fondant candy, caramel rolls, marmalade, biscuits, cake, biscuit, cream, jam, etc. The milk production: yogurt, ice cream, dairy desserts. In bread making and baking. In the production of non - alcoholic and alcoholic beverages, herbal teas. As a natural food colorant. In the production of dietary supplements (blackcurrant powder strengthens the cardiovascular system, enhances immunity).