Curd Vanilla

Curd on the date of its popularity is not inferior to other dairy products such as cheese itself, sour cream, kefir, yogurt or milk. It is a composite dairy product based cheese with various additives.

This product does not require any heat treatment, as is already fully ready for use. It is often used as a separate dish, and add in the preparation of various food products. The advantage of cheese before curd mass in a pure form is available sweet taste, however in the manufacture of any added sugar meals is not necessary.

Filling: Vanilla (possible content to your order apricots, raisins, chocolate Drops)

Packing 5 kg per package, carton 20 kg or 5 kg in plastic bucket

Packing of 1 kg into a plastic bucket.