Crispbread "Grain liver" brown rice with chili pepper, 60g
- 0.21 EUR/pcs - from 130 pcs
- Customer pickup,
- Courier
- In detail
- Country of manufactureRussia
- ColorBeige
- Expiration date12 months
- Food energy1389,21 kJ / 100 g
The benefits of brown rice have been known for a long time and are still being studied. The carbohydrates included in the composition are processed in such a way that they are completely burned, and not stored “in reserve”, so this product can be safely called dietary. Brown rice has a rich composition, and it determines the benefits. For example, fiber and essential amino acids, dietary fiber, the body needs unsaturated fatty acids, proteins and carbohydrates, as well as trace elements and minerals, zinc, potassium, phosphorus, iron, manganese, copper, magnesium, calcium, sodium and some others.
Scientists have long disproved the myth that chili peppers cause stomach ulcers and negatively affect the digestive system. In fact, an acute relative of sweet pods, consumed without excess, not only does not harm health, but can even increase immunity and increase the body's resistance to various diseases.
Due to its rich composition, hot red pepper helps to promote good health.
Capsaicin, which, according to numerous studies, has antibacterial, antitumor, analgesic and antidiabetic properties, gives a sharp taste to chili. Bitter red pepper also contains potassium, manganese, magnesium and iron
Gluten free.
Thanks to the short processing time of the grain, the whole fiber of healthy cereals, vitamins and minerals are preserved in the loaf.
