Cottage cheese mass fraction of fat of 5%

Package from the laminated barrier film of 450 g

Cottage cheese is produced on completely automated line of production of friable coarse-grained DONIDO cottage cheese equipped with the computer program of management of all processes of production of a product and sanitary processing of all equipment entering the line that provides production of cottage cheese of elite classes with long period of storage. Carefully made product differs in granular structure and has excellent juicy taste and aroma of fermented milk product thanks to the sparing processing without destruction of cottage cheese grain, and also packing in the modified gas environment keeping fresh taste of a quality natural product.