Confectionery equipment for longitudinal and cross-cutting of products

The module carries out (produces) continuous cutting along and across the layer of marmalade (marshmallow or

poultry milk), with the subsequent layout of the cut pieces in a checkerboard pattern for transporting them to the glazing. The module is intended for use in the confectionery industry as part of a production line for the production of marmalade, marshmallow or poultry milk. Specifications: Productivity max. , kg / h - 250 . . . 300 Slitting - circular knives Cross cutting - guillotine Installed power, kW - 6.2 Supply voltage, V - 380 Mains supply frequency, Hz - 50 Width of conveyor belts, mm - 680 Conveyor speed - 0, 25 . . . .1.0 m / min